Web15 hours ago · Bring the bacon drippings, onion, vinegar, sugar, water, and celery seed to boil, then coat the hot potatoes. Season with salt and pepper, sprinkle with some reserved bacon crumbs, and bake uncovered for 30 minutes in preheated oven. Garnish with fresh parsley, and enjoy your pucker-perfect potato casserole. WebJan 1, 2024 · Lay two pickles on top of the ham on each potato skin, and then top with the other half of a cheese slice. Bake at 350F until the cheese is melted, approximately 10-14 minutes. While the potatoes are baking, make the mustard sauce by mixing the mayonnaise and mustard together.
Ham-and-Cheese Potato Skins - Food Network Kitchen
WebApr 6, 2015 · In a large bowl add the creamed spinach, diced ham, ½ cup of the shredded cheese, salt and half the sweet potato innards (reserve the rest for another recipe). Mix together well, and then scoop filling into the hollowed out sweet potatoes. WebMar 11, 2024 · Easy Ingredients for Potato Skins. Potatoes – Russet potatoes are the best option for this recipe because they hold up well in … magnolia skate shop fort worth tx
Loaded Potato Skins with Cheese and Bacon - So …
WebBake directly on the oven rack at 350 degrees until tender, about 1 hour. Let cool, then quarter lengthwise and scoop out the flesh, leaving a 1/4-inch shell. Brush both sides with melted butter ... WebFeb 13, 2024 · Brush Bacon Drippings on both sides of the potato slices and bake for 10 more minutes. Top with shredded cheese and crumbled bacon. Bake for 5 minutes, until the cheese is golden brown. Sprinkle with Italian seasoning and green onions. Serve with sour cream! Storage Refrigerator Store in the fridge in an airtight container for 3-4 days. WebOven Frozen. Fan Oven 180ºC Cook time: 22 min. For conventional electric ovens adjust time and temperature to suit. Pre-heat oven. Remove required amount from packaging. … magnolia sky font for silhouette cameo